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Books + Guides Whole Food Plant Based Soups At Home: Vol 1: Hearty and Flavorful - eCookbook
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French Lentils, Mushroom and Kale.png Image 7 of 10
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Harvest Vegetable Soup.png Image 8 of 10
Harvest Vegetable Soup.png
Garden Minestrone Soup.png Image 9 of 10
Garden Minestrone Soup.png
wild rice mushroom soup.png Image 10 of 10
wild rice mushroom soup.png
Cover.png
zuppa toscana.png
Creole Vegetable Soup.png
15 bean soup.png
Creamy White Lasagna Soup.png
Classic Vegetable Noodle Soup.png
French Lentils, Mushroom and Kale.png
Harvest Vegetable Soup.png
Garden Minestrone Soup.png
wild rice mushroom soup.png

Whole Food Plant Based Soups At Home: Vol 1: Hearty and Flavorful - eCookbook

$11.99

20 Hearty and flavorful plant-based Soups that redefine the essence of wholesome, comfort food. Dive into a world where vibrant flavors and nourishing ingredients come together in a collection of hearty soups designed to delight your taste buds and elevate your well-being.

Each recipe is easy to follow, using common plant-based whole food and ingredients available in any grocery store or farmers market.

They are carefully crafted to make whole food, plant-based cooking accessible for everyone, regardless of their culinary expertise.

Whether you're a seasoned vet in the kitchen, just starting on your plant-based journey, looking to improve your eating habits, or needing some ideas and inspiration to spice up your weekly lineup, these recipes have you covered.

Some Recipes Include:

  • Zuppa Toscana

  • Creole Vegetable Soup

  • Harvest Vegetable Soup

  • Garden Minestrone Soup

  • 15 Bean Soup

  • Classic Vegetable Noodle Soup

  • French Lentils, Mushroom, and Kale

  • Creamy White Lasagna Soup

  • Wild Rice Mushroom Soup

  • And More

This is a eCookbook and is available for immediate download upon purchase. The device is readable on almost all electronic devices, smartphones, eReaders, tablets, computers, and laptops.

The paperback version of this book will be available for purchase in 2024.

Add To Cart

20 Hearty and flavorful plant-based Soups that redefine the essence of wholesome, comfort food. Dive into a world where vibrant flavors and nourishing ingredients come together in a collection of hearty soups designed to delight your taste buds and elevate your well-being.

Each recipe is easy to follow, using common plant-based whole food and ingredients available in any grocery store or farmers market.

They are carefully crafted to make whole food, plant-based cooking accessible for everyone, regardless of their culinary expertise.

Whether you're a seasoned vet in the kitchen, just starting on your plant-based journey, looking to improve your eating habits, or needing some ideas and inspiration to spice up your weekly lineup, these recipes have you covered.

Some Recipes Include:

  • Zuppa Toscana

  • Creole Vegetable Soup

  • Harvest Vegetable Soup

  • Garden Minestrone Soup

  • 15 Bean Soup

  • Classic Vegetable Noodle Soup

  • French Lentils, Mushroom, and Kale

  • Creamy White Lasagna Soup

  • Wild Rice Mushroom Soup

  • And More

This is a eCookbook and is available for immediate download upon purchase. The device is readable on almost all electronic devices, smartphones, eReaders, tablets, computers, and laptops.

The paperback version of this book will be available for purchase in 2024.

20 Hearty and flavorful plant-based Soups that redefine the essence of wholesome, comfort food. Dive into a world where vibrant flavors and nourishing ingredients come together in a collection of hearty soups designed to delight your taste buds and elevate your well-being.

Each recipe is easy to follow, using common plant-based whole food and ingredients available in any grocery store or farmers market.

They are carefully crafted to make whole food, plant-based cooking accessible for everyone, regardless of their culinary expertise.

Whether you're a seasoned vet in the kitchen, just starting on your plant-based journey, looking to improve your eating habits, or needing some ideas and inspiration to spice up your weekly lineup, these recipes have you covered.

Some Recipes Include:

  • Zuppa Toscana

  • Creole Vegetable Soup

  • Harvest Vegetable Soup

  • Garden Minestrone Soup

  • 15 Bean Soup

  • Classic Vegetable Noodle Soup

  • French Lentils, Mushroom, and Kale

  • Creamy White Lasagna Soup

  • Wild Rice Mushroom Soup

  • And More

This is a eCookbook and is available for immediate download upon purchase. The device is readable on almost all electronic devices, smartphones, eReaders, tablets, computers, and laptops.

The paperback version of this book will be available for purchase in 2024.

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